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Rustic Cherry Galette
Ingredients
  • 12-inch round chilled pie dough
  • 4 cups sweet cherries, stemmed, pitted and halved
  • ⅓ cup + 1 tablespoons brown sugar, divided
  • 2 tablespoons flour
  • 1 tablespoon lemon juice
  • ¼ teaspoon salt
  • egg + 1 tablespoon water, beaten together for egg wash
Steps
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