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Made This Tonight and Didn'T Change a Thing! So Flavorful!
Ingredients
  • 12 ounces penne pasta
  • 2 cups cooked chicken, diced
  • 1 can (10.5 ounces) cream of chicken soup
  • 1 cup sour cream
  • ½ cup milk
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • 1 teaspoon dried parsley
  • Salt and pepper to taste
  • 2 cups shredded cheddar cheese
  • ½ cup breadcrumbs
  • 2 tablespoons butter, melted
Steps
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