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Creamy Spinach Mushroom Tortellini
Ingredients
  • 1 20 Ounce Package Cheese Tortellini
  • 1 Tablespoon Olive Oil
  • ½ Yellow Onion Diced
  • 2 Cloves Garlic Minced
  • 10 Ounces Portabella Mushrooms Sliced
  • Salt & Pepper to taste
  • ½ Teaspoon Red Pepper Flakes Optional
  • 5 Ounces Baby Spinach
  • 1 Cup Heavy Cream
  • ½ Cup Parmesan Cheese
Steps
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