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Million Dollar Spaghetti Squash Casserole
Ingredients
  • 1 spaghetti squash 2 to 3 pounds
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 1 pound ground beef
  • 24 ounces marinara store bought or homemade
  • 8 ounces cream cheese
  • ½ cup sour cream
  • 1 tablespoon chopped parsley
  • 2 cups shredded mozzarella
Steps
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