Deconstructed Pear Pork Chops

You’ll be tempted to eat this main dish right out of the pan but try to resist. These chops are sure to wow guests at the dinner table.

1 package (6 ounces) cornbread stuffing mix

4 boneless pork loin chops (6 ounces each)

½ teaspoon pepper

¼ teaspoon salt

2 tablespoons butter

2 medium pears, chopped

1 medium sweet red pepper, chopped

2 green onions, thinly sliced

Directions at tasteofhome.com

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