Servings: 24 2x2 squares

¾ cup corn syrup ¾ cup corn syrup
¾ cup packed brown sugar ¾ cup packed brown sugar
¾ cup peanut butter ¾ cup peanut butter
6 cups rice cereal 6 cups rice cereal

In large saucepan, combine corn syrup and brown sugar. Cook over medium heat, stirring frequently, until mixture bubbles.
Remove from heat and add peanut butter, stirring until well mixed.
Stir in rice cereal, a cup at a time until the cereal is well coated with the peanut butter mixture.
Dump the rice mixture onto a buttered 13x9x12 pan and with a buttered spatula, spread it out and press it down.
When cool, cut into squares.*

*If you want to cut into shapes with cookie cutters, use two smaller pans so bars are thinner.  *If you want to cut into shapes with cookie cutters, use two smaller pans so bars are thinner.