Authentic Cincinnati Chili

Kara Vogt

2 pounds lean ground beef

1 quart water, or amount to cover

2 onions, finely chopped

1 (15 ounce) can tomato sauce

2 tablespoons vinegar

2 teaspoons Worcestershire sauce

4 cloves garlic, minced

1/2 (1 ounce) square unsweetened chocolate

1/4 cup chili powder

1 1/2 teaspoons salt

1 teaspoon ground cumin

1 teaspoon ground cinnamon

1/2 teaspoon ground cayenne pepper

5 whole cloves

5 whole allspice berries

1 bay leaf

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