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Baked Easy Sweet and Sour Chicken (Sheet Pan Meal)
Ingredients
  • 1½ pounds chicken thighs boneless, skinless
  • 6 ounces pineapple juice
  • ½ cup brown sugar
  • ¼ cup rice vinegar
  • ¼ cup ketchup
  • 3 tablespoons soy sauce
  • 2 tablespoons water
  • ½ cup arrowroot starch 1 tablespoon
  • ½ cup white rice flour
  • 1 teaspoon sea salt
  • 2 bell peppers red
  • 1 onion white
  • rice for serving
  • 3 tablespoons avocado spray or avocado oil
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