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Shawarma-Spiced Chicken Thighs
Ingredients
  • ½ teaspoon ground cinnamon
  • ½ teaspoon ground coriander
  • ½ teaspoon ground cumin
  • ¼ teaspoon smoked paprika
  • ¼ teaspoon ground cloves
  • ¼ teaspoon ground turmeric
  • 3 teaspoons kosher salt, divided
  • 2 pounds boneless, skinless chicken thighs (about 8 thighs)
  • ½ cup plain whole-milk Greek yogurt
  • 2 tablespoons mayonnaise
  • 1 large clove garlic, grated
  • 3 tablespoons white wine vinegar, divided
  • 1 ½ pounds tomatoes, quartered
  • 1 tablespoon fresh oregano leaves, plus more for serving
  • ¼ teaspoon freshly ground black pepper
  • ¼ cup olive oil, divided
  • 1 red onion, cut into ½-inch slices
  • Naan, for serving
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