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Banana Drop Cookies

Servings: 3 dozen

Servings: 3 dozen
Ingredients
  • ¾ cup butter
  • 1 cup sugar
  •  
  • Cream together then add
  •  
  • 1 egg
  • 1 cup mashed banana (3 medium)
  •  
  • subheading: Combine:
  • 1 ¾ cup quick oats
  • 1 ½ cup flour
  • 1 teaspoon salt
  • 1 teaspoon cinnamon
  • ½ teaspoon baking soda
  • ¼ teaspoon nutmeg
Steps
  1. Fold into batter.  Bake 10 minutes in medium oven   (350 to 400) Ovens really differ!
  2. I like them frosted with Penuche Frosting.
  3. Melt 2 tablespoons butter.  Add ¼ cup brown sugar. Stir until smooth…then add 1 to 1 ½ cups powdered sugar, ½ teaspoon vanilla and beat until spreadable. Frost top of cookie.
 

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