Chicken Parmesan Pasta

I like to collect recipes. Sometimes I get into a mood to cook up something new and I will go to my collection. I started doing this more after my 3 children had moved out on there own. I am a great grandma now but some live far away. It is a delight to see my children and their families. I now share my home with Hooligan my little puggle and Morgan my French Bulldog. They love it when I drop something on the floor while cooking.

12 ounces small or medium pasta (ziti, penne, etc.)

2 tablespoons olive oil

½ cup diced white onion

4 garlic cloves

1 lb ground chicken

24 ounces marinara sauce (I like Rao's)

¼ teaspoon red pepper flakes

½ cup grated Parmesan cheese

1 ½ cups shredded mozzarella cheese

(optional) basil for topping

Directions at the-girl-who-ate-everything.com

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