21 Day Fix Instant Pot Balsamic Pork Tenderloin

confessionsofafitfoodie.com

Lynnrdt

1 (1.5 lb) pork tenderloin

2 tsp olive oil

⅓ cup of chicken broth or stock

⅓ cup of balsamic vinegar

1 T honey or maple syrup

salt and pepper

1 T rice or arrowroot flour (can sub thickener of choice)

Optional: 2 cups of baby carrots and 2 cups of cubed red potatoes

Directions at confessionsofafitfoodie.com

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