https://www.copymethat.com/r/fB1DkBPhb/vegan-crab-cakes/
93844505
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fB1DkBPhb
2024-05-15 07:30:47
Vegan “Crab” Cakes
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Ingredients
- 1 14 oz can or jar artichoke hearts, drained 1 ½ cups cooked chickpeas 1 14 oz can or jar hearts of palm, drained 1 Tbsp fresh or dried dill 4 sheets of dried and crushed seaweed Juice from 2 lemons ½ red onion 1 handful of fresh cilantro ½ tsp sea salt 1 tsp ground black pepper 1 tsp of paprika ½ cup whole grain bread crumbs or almond flour
- VEGAN TARTAR SAUCE
- 1 block of firm tofu 1 Tbsp fresh or dried dill ½ tsp sea salt 1 tsp ground black pepper 1 Tbsp yellow mustard Juice from 1 lemon
Steps
Directions at nutritionstudies.org
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