https://www.copymethat.com/r/fAGmsjMwu/lemon-polenta-cake/
119050586
DwEQVGe
fAGmsjMwu
2024-05-05 13:06:04
Lemon Polenta Cake
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Ingredients
- subheading: FOR THE CAKE:
- 200 grams soft unsalted butter (plus some for greasing)
- 200 grams caster sugar
- 200 grams ground almonds
- 100 grams fine polenta (or cornmeal)
- 1½ teaspoons baking powder (see NOTE below)
- 3 large eggs
- zest of 2 unwaxed lemons (save juice for syrup)
- subheading: FOR THE SYRUP:
- juice of the 2 unwaxed lemons above
- 125 grams icing sugar
- Please note that nigella.com is not able to accept responsibility for any substitutions that Ocado may need to make as a result of stock availability or otherwise. For any queries, head to ocado.com/customercare.
- Feel free to use the “swap” feature and adjust brands and quantities as needed.
Steps
Directions at nigella.com
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