5-Ingredient Taco Casserole

1 (8 ounce) can Pillsbury crescent roll dough (I like to use the Crescent Dough Sheet, which doesn’t have any perforations)

1 lb. lean ground beef

1 (1 ounce) packet taco seasoning

¾ cup salsa

1 cup grated cheddar cheese

Optional toppings: sliced olives, sliced jalapeño, chopped lettuce, diced tomatoes, diced avocado or guacamole, sour cream, cilantro, diced red onion or sliced green onion

Directions at theseasonedmom.com

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