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Cinnamon Swirl Sourdough Quick Bread
Ingredients
  • subheading: Dry Ingredients:
  • 200 grams all-purpose flour about 1 ½ cups
  • 6 grams baking soda about 1 teaspoon
  • 4 grams salt about 1 teaspoon
  • subheading: Wet Ingredients:
  • 175 grams granulated sugar about ¾ cup
  • 1 large egg
  • 120 grams sourdough discard about ½ cup
  • 100 grams milk about ⅓ cup, whole milk preferred
  • 75 grams vegetable oil about ⅓ cup
  • 90 grams sour cream about ⅓ cup
  • 6 grams vanilla extract about 1 teaspoon
  • subheading: Cinnamon Sugar Filling:
  • 175 grams brown sugar about ¾ cup
  • 6 grams ground cinnamon about 1 Tablespoon
Steps
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