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Low Carb Parmesan Dijon Pork Chops
Ingredients
  • 6 thin boneless pork chops
  • ⅓ cup dijon mustard
  • 3 tbsp olive oil
  • ½ tsp kosher salt
  • ½ tsp black pepper
  • ¾ tsp garlic powder
  • ¾ tsp thyme
  • ½ tsp onion powder
  • ½ tsp dried oregano
  • ½ tsp dried basil
  • 1-½ cups grated Parmesan cheese
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  • These are quite mustard-ey so if you aren’t a fan of mustard maybe you could try mayonnaise. Just make sure it’s a low carb mayo.
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  • I thought they were quite good, and since they were baked they were so easy to make. And there is something about serving pork chops on a blue plate. I can’t resist. I swear they taste better!
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