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Desserts; baked goods
Ingredients
  • subheading: Chocolate Cake:
  • 1 large egg
  • 1 cup granulated sugar
  • ½ cup sour cream, at room temperature
  • ¼ cup vegetable oil
  • 1 tsp. vanilla extract
  • ½ tsp. kosher salt
  • ½ cup hot brewed coffee
  • ¾ cup all-purpose flour
  • ¼ cup Dutch-process cocoa
  • ½ tsp. baking soda
  • ½ tsp. baking powder
  • subheading: Salted Caramel Buttercream:
  • ½ cup unsalted butter, at room temperature
  • ½ cup jarred salted caramel topping, plus more for garnish
  • 1 ½ cups powdered sugar, sifted
  • subheading: Additional Ingredient:
  • Flaky sea salt (optional)
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