https://www.copymethat.com/r/BA7Ydf97e/marinated-lentils-with-crunchy-vegetable/
28519247
f4mxDO7
BA7Ydf97e
2024-04-25 14:24:39
Marinated Lentils with Crunchy Vegetables
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Ingredients
- 1 large onion, quartered through root end
- 2 bay leaves
- 1½ cups black beluga or French green lentils, rinsed, picked through
- Kosher salt
- ¼ cup olive oil
- 1 teaspoon coriander seeds
- ½ teaspoon cumin seeds
- 3 tablespoons sherry vinegar or red wine vinegar
- Freshly ground black pepper
- 6 radishes, trimmed, very thinly sliced
- 4 scallions, thinly sliced
- 1 cup parsley and/or mint leaves
- 1 cup thinly sliced celery hearts and leaves
Steps
Directions at bonappetit.com
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