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Slow Cooker Shrimp Boil
Ingredients
  • ¼ cup Old Bay seasoning
  • 2 tablespoons freshly squeezed lemon juice
  • 1 tablespoon hot sauce, optional
  • 1 ½ pounds small red potatoes
  • 1 medium sweet onion, cut into wedges
  • 1 head garlic, halved
  • 2 bay leaves
  • 1 12.8-ounce package smoked andouille sausage, cut into 1-inch pieces
  • 3 ears corn, each cut crosswise into 3 pieces
  • 2 pounds medium or large shrimp
  • 2 tablespoons chopped fresh parsley leaves
  • subheading: FOR SERVING, OPTIONAL:
  • Melted butter
  • Hot sauce
  • Cocktail sauce
  • Lemon wedges
  • Beer
Steps
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