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This is a warm, chewy apple dessert with a brownie-like texture. Served in a cast iron skillet, it's an impressive presentation, perfect for company. Serve with good quality vanilla ice cream
Ingredients
  • 1 cup all-purpose flour
  • 1/2 cup white sugar
  • 1/2 cup brown sugar
  • 1/4 teaspoon salt
  • 2 teaspoons ground cinnamon
  • 1 teaspoon ground nutmeg
  • 1/2 teaspoon ground cloves
  • 2 eggs, lightly beaten
  • 1 teaspoon vanilla extract
  • 1/2 cup melted butter
  • 2 cups apples - peeled, cored and chopped
  • 1/2 cup chopped pecans
  • 1 tablespoon butter
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