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Ingredients
  • 113 grams (1 stick) unsalted butter, room temperature
  • 150 grams (¾ cup) brown sugar, light or dark brown
  • 1 large egg (use a pasteurized egg if you are concerned about consuming under-cooked egg)
  • 1 teaspoon vanilla extract
  • ½ teaspoon baking powder
  • ½ teaspoon kosher salt
  • 150 grams (1 ¼ cup) all-purpose flour
  • 150 grams (1 cup) chocolate chips, dark, semi-sweet, or milk
Note: Ingredients may have been altered from the original.
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