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Super Banana Oat Bars Recipe (Healthy Sweet Dairy-Free Snack!)
Ingredients
  • 1¼ cups quick oats (certified gluten-free, if needed)
  • ¼ cup honey or agave nectar
  • 2 tablespoons coconut oil, melted or softened (or baking oil of your choice)
  • 1 teaspoon vanilla extract
  • ¼ cup flour (your choice of flour; I ground more gluten-free oats in my spice grinder to a flour consistency)
  • ½ teaspoon baking soda
  • ¼ teaspoon salt
  • 1 egg (brought to room temperature if using coconut oil) or 1 Ener-G Egg Replacer
  • 1 cup mashed, ripe banana (about 3 small or 2 large)
  • ½ cup shredded unsweetened coconut
Steps
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