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Keto Chocolate Cake with Chocolate Glaze
Ingredients
  • subheading: Chocolate Cake Ingredients:
  • ½ cup coconut flour
  • 5 eggs, separated
  • ½ cup coconut oil or grass-fed ghee, melted
  • ½ cup coconut cream (preferably the thick part)
  • 2 teaspoons vanilla extract, or 1 teaspoon vanilla powder
  • 4 tablespoons granulated sweetener (or more to taste), such as birch xylitol, non-GMO erythritol, or MitoSweet
  • ½ cup cacao powder
  • Pinch of salt
  • Additional grass-fed butter, ghee, or coconut oil for greasing
  • subheading: Chocolate Glaze Ingredients:
  • 1 cup coconut cream (from a BPA-free can of full-fat coconut milk)
  • 1 tablespoon ghee or coconut oil
  • 1 teaspoon vanilla extract
  • 1 tablespoon cacao powder
  • 1 tablespoon erythritol, xylitol, or MitoSweet, or roughly 10 drops of liquid stevia
  • Pinch of salt
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