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30 Minute Tuna Burgers
Ingredients
  • 2 eggs
  • ⅓ cup dry bread crumbs
  • 1 tablespoon chopped fresh dill
  • 1 tablespoon horseradish, drained
  • 2 teaspoons Dijon mustard
  • 1 pinch salt
  • ¼ teaspoon black pepper
  • 13 ounces canned water-packed tuna, well drained
  • 2 green onions, minced
  • 1 celery stalk, chopped
  • 1 tablespoon vegetable oil
  • 4 whole-wheat hamburger buns, toasted if desired
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