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Pork Stir Fry with Green Beans
Ingredients
  • 10 oz / 300 g green beans (Note 1a)
  • 7 oz / 220 g pork mince (Note 1b)
  • ½ small onion, finely chopped (about ½ cup)
  • 2 tsp finely chopped garlic (2 cloves) (Note 2)
  • 2 tsp ginger, finely chopped (Note 2)
  • 2 ½ tbsp peanut oil (or vegetable or canola)
  • subheading: Sauce:
  • 1 tbsp dark soy sauce (Note 3)
  • 1 tbsp Chinese cooking wine (Note 4 for subs)
  • 1 tsp sugar
  • 1 ½ tsp Chilli Garlic Sauce (Note 5)
Steps
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