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Ingredients
  • 1 large Cauliflower head
  • 1 can coconut milk canned
  • 500 ml vegetable stock or chicken stock
  • 4 garlic cloves peeled & chopped
  • 5 cm ginger, fresh peeled & finely chopped
  • 3 lemon grass stalks chopped
  • 1 lime zest grated
  • 4 red chili peppers keep whole
  • 1 small onion peeled & chopped
  • 2 teaspoon turmeric
  • 2 tablespoons lime juice
  • 2 tablespoons coconut oil
  • subheading: GARNISH:
  • 2 spring onions chopped
  • 2 tablespoons coriander, fresh chopped
Steps
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