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Korean Grilled Chicken Breasts
Ingredients
  • 1 pound (2) boneless, skinless chicken breasts, cut in half lengthwise
  • ¼ cup low sodium or gluten-free soy sauce
  • ¼ cup unsweetened apple sauce
  • ¼ cup finely chopped yellow onion
  • 1 tsp sesame oil
  • 1 tsp grated ginger
  • 1 tbsp light brown sugar
  • 2 garlic cloves, crushed
  • 1 teaspoon red pepper flakes (optional)
  • 1 teaspoon sesame seeds, plus more for topping
  • 2 thinly sliced scallions, white and green parts
Steps
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