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Sparkling Strawberry Basil Sangria
Ingredients
  • subheading: Basil simple syrup (enough for large batch):
  • ½ cup granulated sugar
  • ½ cup water
  • ¼ cup loosely packed basil leaves
  • 6 ounces fresh strawberries, stemmed and quartered
  • ¼ cup granulated sugar
  • Juice and zest from 1 lemon
  • 1 ½ ounces basil simple syrup, plus more to taste
  • 6 ounces Cava or sparkling wine, chilled
  • 2 ounces vodka
  • Garnish: sliced strawberries and basil
Steps
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