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Instant Pot Bangin’ Brussels Sprouts
Ingredients
  • 1.5 to 2 lbs of Brussels Sprouts, halved with bottom stalk cut off
  • 4 strips of thick bacon, chopped (kitchen shears come in very handy here. The bacon is also TOTALLY optional in case you’re a vegetarian - it just adds additional flavor)
  • 1 to 2 tbsp of almonds, chopped
  • ¼ cup low sodium soy sauce
  • 2 tbsp of Sriracha
  • 1 tbsp of rice vinegar
  • 2 tbsp of sesame oil
  • ¼ tsp of crushed red pepper flakes
  • ¼ tsp of cayenne pepper
  • 2 tsp of garlic powder
  • 1 tsp of onion powder
  • 1 tbsp of paprika
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