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Carrot Cake Sandwich Cookies
Ingredients
  • subheading: Cookies:
  • 2 ½ cups all-purpose flour
  • 2 tsp baking powder
  • 1 ½ tsp ground cinnamon
  • 1 tsp ground ginger
  • ½ tsp kosher salt
  • 1 cup (2 sticks) unsalted butter, at room temperature
  • ¾ cup granulated sugar
  • ¾ cup packed light brown sugar
  • 2 large eggs
  • 1 tsp pure vanilla extract
  • 1 ½ cups quick-cooking oats
  • 1 cup shredded carrot (from 2 carrots)
  • 1 cup sweetened shredded coconut
  • subheading: Frosting:
  • ¼ cup unsalted butter, at room temperature
  • 4 oz cream cheese, at room temperature
  • ½ tsp pure vanilla extract
  • 1 pinch kosher salt
  • 2 cups confectioners' sugar
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