Italian Beef and Spinach Meatballs (Freezer Friendly)

skinnytaste.com

Adelaide Antoniou

2 slices whole wheat light bread, (or gluten-free bread)

1 lb 93% lean ground beef

1 tbsp olive oil

10 oz frozen chopped spinach, thawed and squeezed of all liquid

1 large egg

1 clove garlic, minced

2 tbsp fresh parsley

½ cup Pecorino Romano cheese, or your favorite Parmesan Cheese

salt and pepper

subheading: Tomato Sauce:

1 tsp olive oil

3 cloves smashed garlic

28 oz can Tuttorosso crushed tomatoes, my favorite

½ onion, don't chop

salt and pepper

Directions at skinnytaste.com

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