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Ingredients
  • 2 c all-purpose flour
  • ¾ tsp baking soda
  • 1 ½ tsp baking powder
  • ½ tsp salt
  • ½ c butter, room temperature
  • 1 c sugar
  • 2 eggs
  • 1 ½ c ripe banana pulp, mashed
  • ¼ c sour cream
  • 1 tsp vanilla
  • ½ c chopped walnuts, optional
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