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Crock Pot Buffalo Chicken Dip
Ingredients
  • 2½ C cooked, shredded chicken (rotisserie chicken works well)
  • ½ C hot sauce
  • 8 oz ⅓ of the fat cream cheese
  • ½ C ranch dressing, homemade or store bought
  • ½ C cheddar cheese shredded
  • ½ C feta or blue cheese crumbles
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