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Carbonara Shrimp Alfredo with Bacon
Ingredients
  • 2 teaspoons olive oil
  • 4 oz (120 g) diced bacon
  • 1 small onion
  • 6 cloves garlic minced
  • 1 pound (500 grams) shrimp, tails on or off
  • 1 ¼ cups heavy cream (half and half or evaporated milk)
  • ½ cup fresh grated Parmesan cheese
  • Salt and pepper, to taste
  • 1 tablespoon fresh chopped parsley
Steps
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