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Vegetarian Split Pea Soup
Ingredients
  • 2 tablespoons olive oil
  • 2 cups chopped onion
  • 2 cups chopped celery
  • 2 cups peeled and chopped carrots
  • 1 teaspoon dried thyme
  • 3 garlic cloves (minced)
  • Kosher salt and freshly ground pepper (to taste)
  • 10 cups less sodium vegetable broth
  • 1 bay leaf
  • 2 cups dried split peas
  • Grated Parmesan (to serve; optional)
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