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Classic Buttermilk Scones
Breakfast
Ingredients
  • 1½ cupsall-purpose flour
  • ½ cupcake flour
  • 3 tablespoonsgranulated sugar
  • 2½ teaspoonsbaking powder
  • ¾ teaspoonsalt
  • ½ cupcold unsalted butter, cut into small pieces
  • ½ cupbuttermilk
  • 1 egg
  • ½ teaspoonvanilla extract
  • subheading: EGG WASH:
  • 1 egg(lightly beaten)
  • Sanding sugar
  • (for sprinkling)
Steps
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