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Za'Atar Chicken with Cauliflower and Chickpeas
Ingredients
  • 1 whole chicken (note: you can also use a cut-up chicken)
  • 1 small head cauliflower, cut into small florets
  • 1 lemon, cut into slices
  • 4 garlic cloves, left whole with skin on
  • 2 ½ Tbsp za’atar
  • salt and pepper
  • pinch red pepper flakes (optional)
  • olive oil
  • 1 15 oz can chickpeas, drained and rinsed
Steps
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