LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • flour, to taste, for dusting a work surface
  • 1 rolled refrigerated pie crust, from a (14.1 oz) 2-count package, second pie crust reserved for another use
  • 36 packaged caramel candies
  • ½ cup heavy whipping cream
  • 3 ½ cups pecan halves
  • ½ cup semisweet chocolate chips, melted
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer