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Ingredients
  • 1 pound large shrimp, peeled and deveined
  • 1 cup barbecue sauce (choose your favorite brand or flavor)
  • 2 cloves garlic, minced
  • 1 small onion, finely chopped
  • ½ lemon, juiced
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon smoked paprika
  • Salt and pepper to taste
  • Fresh parsley or green onions, chopped, for garnish
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