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Ingredients
  • 1 teaspoon sugar
  • ½ cup warm water
  • ¼ oz active dry yeast (2 ¼ teaspoons)
  • 2-¼ cups all-purpose flour
  • ½ cup plain yogurt
  • ½ teaspoon salt, optional
  • 1 tablespoon oil
  • some oil, for greasing the skillet
  • 3 tablespoons melted salted butter
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