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Italian Sausage Baked Ziti
Ingredients
  • 4 cups uncooked ziti or penne pasta (14 oz)
  • 1 lb bulk Italian pork sausage
  • 1 package (8 oz) sliced fresh mushrooms (about 3 cups)
  • 1 cup chopped onion (1 large)
  • 2 jars (25.5 oz each) Muir Glen™ organic roasted garlic pasta sauce
  • 2 logs (8 oz each) presliced fresh mozzarella cheese
  • 1 cup finely shredded Parmesan cheese (4 oz)
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