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Ingredients
  • 1 ½ lb skinless, boneless chicken or pork sliced
  • 2 Tbsp shawarma seasoning
  • subheading: For the day of cooking:
  • 2 Tbsp oil
  • ½ cup broth or water
  • 6 Pitas
  • subheading: Garnishes and other serving suggestions:
  • Parsley
  • dill pickes
  • hummus
  • subheading: Homemade Shawarma Seasoning:
  • 1 Tbsp black pepper
  • 1 Tbsp allspice
  • 1 Tbsp garlic powder
  • ½ Tbsp ground cloves
  • ½ Tbsp cinnamon
  • ½ Tbsp ground nutmeg
  • ½ Tbsp ground cardamom
  • 1 Tsp chili powder
  • 1 Tsp dried oregano
  • 1 Tsp salt
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