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Sweet and Sour Potted Meatballs
Ingredients
  • subheading: For the Sweet and Sour Sauce:
  • 2 tbsp. canola oil
  • 1 medium yellow onion, minced
  • 1 (15-oz.) can tomato sauce
  • 1⁄2 tsp. sour salt; or the juice of 1 lemon (about 2 tbsp.)
  • 1⁄4 cup firmly packed dark brown sugar
  • Kosher salt and freshly ground black pepper, to taste
  • subheading: For the Meatballs:
  • 2 lb. ground beef chuck
  • 2 eggs, beaten
  • 1⁄3 cup long-grain white rice, parboiled for 3 minutes
  • 1 cup bread crumbs
  • 1 medium yellow onion, grated on the coarse side of a box grater
  • 2 1⁄4 tsp. kosher salt
  • 1⁄2 tsp. freshly ground black pepper
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