Beef Chow Mein

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Pumpkineater64

subheading: CHOW MEIN SAUCE:

2 tbsp regular soy sauce or tamari

2 tbsp Shaoxing wine or mirin

1 tbsp dark soy sauce

1 tbsp oyster sauce (optional, see note 1)

1 tsp garlic, freshly minced

1 tbsp corn flour/cornstarch

¼ cup water

subheading: STIR-FRY:

300 g thin egg noodles

2 tbsp olive oil

500 g beef mince/ground beef

2 eggs, whisked

2 cups green cabbage, shredded

1 large carrot, julienned

2 cups bean sprouts

4 spring onions/scallions, cut into 2 cm or ¾” batons

1 tbsp sesame oil

Chilli oil, to serve (optional)

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