Million Dollar Soup

southernliving.com

TWCoffey

2 cups peeled and cubed butternut squash

1 ( 11 oz.) pkg. chicken sausage, sliced

2 tsp. olive oil

1 ½ tsp. kosher salt, divided

1 ½ tsp. fresh cracked black pepper, divided

10 sprigs fresh thyme, divided

5 slices center cut bacon, chopped

2 Tbsp. unsalted butter

1 small white onion, chopped

3 ribs celery, chopped

3 cloves garlic, minced

3 Tbsp. all-purpose flour

¾ cup dry white wine

5 cups chicken stock

2 ( 15.5 oz.) cans cannellini beans, drained and rinsed

2 Tbsp. heavy cream

1 lemon, zested

1 bunch dinosaur kale, ribs removed and roughly torn (about 2 cups)

Directions at southernliving.com

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