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Ingredients
  • 3 pounds (1½ kilograms) roasted turkey wings or drumsticks
  • 1 large onion, peeled, quartered
  • 2 carrots, roughly chopped
  • 2 stalks celery, roughly chopped
  • 2 cloves garlic, unpeeled
  • 10 black peppercorns
  • 1 bay leaf
  • 2 sprigs fresh thyme
  • 5 sprigs Italian parsley
  • 2½ quarts cold water
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