Impossible pie

1 tbsp butter

400g milk

4 eggs

80g SR flour

30g full cream powdered milk

60g grated cheese

Leftover chicken

Spinach leaves

Spices

1. Preheat the oven to 200°

2. Melt the butter in the bowl for 1 min at 90° on speed 1.

3. Add milk,eggs, flour, powdered milk and spices and mix on speed 3 for 30 secs

4. Add cheese,chicken and spinach leaves and mix on reverse speed 3 for 10 seconds or till combined.

5. Pour into a pie dish and bake for 30 mins

The powdered milk makes the pie create a bit of crust at the bottom.

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