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Marinara Sauce with Fresh Tomatoes
Ingredients
  • subheading: INGREDIENTS FOR MARINARA SAUCE:
  • 2 lbs fresh, ripe tomatoes, diced
  • 1 medium carrot, grated
  • 1 large onion, diced
  • 4 to 6 cloves garlic, minced
  • 1 teaspoon DRIED BASIL
  • 1 teaspoon DRIED OREGANO
  • ½ teaspoon GARLIC POWDER
  • ¼ cup fresh basil, chopped
  • Handful of fresh parsley, chopped
  • 1 to 2 teaspoon sugar or preferred sweetener (optional)
  • 2 tablespoon olive oil
  • salt and pepper, adjust to taste
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