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Ingredients
  • Potato Cups
  • 20 oz bag shredded hash browns
  • 1 tsp italian seasoning
  • ¼ tsp salt
  • ¼ tsp ground pepper
  • 1 flax egg
  • 2 Tbs ground flax meal
  • 3 Tbs hot water
  • Filling
  • 1 cup mushrooms, finely diced
  • ½ cup onion, finely diced
  • ¼ cup red bell pepper, finely diced
  • ¼ cup pizza sauce
  • Suggested Garnish
  • Vegan cheese sauce
  • Jalapenos
  • Panko Bread Crumbs
  • Cilantro
  • Fresh Italian Parsley
  • Diced green onions
  • Salsa
  • Additional pizza sauce
  • Red pepper flakes
Steps
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